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    Home » Shrimp and Avocado Salad with Lime Dressing
    Dinner

    Shrimp and Avocado Salad with Lime Dressing

    February 12, 2024No Comments3 Mins Read
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    Savor the vibrant flavors of our Shrimp and Avocado Salad with Lime Dressing—a refreshing and nutritious dish that combines succulent shrimp, creamy avocado, and crisp vegetables, all dressed in a tangy lime dressing. This salad is a celebration of freshness and simplicity, offering a delightful blend of textures and flavors with every bite. Whether enjoyed as a light lunch or a satisfying dinner, this dish is sure to tantalize your taste buds and leave you feeling nourished and satisfied.

    Nutritional Information (per serving):

    Nutrient Amount
    Calories 280
    Fat 18g
    Saturated Fat 2.5g
    Cholesterol 180mg
    Sodium 450mg
    Carbohydrates 10g
    Fiber 6g
    Sugars 2g
    Protein 22g

    Ingredients:

    For Shrimp and Avocado Salad:

    • 1 lb (450g) large shrimp, peeled and deveined
    • 2 ripe avocados, diced
    • 2 cups cherry tomatoes, halved
    • 1 cucumber, sliced
    • 1/4 cup red onion, thinly sliced
    • 4 cups mixed salad greens
    • Fresh cilantro leaves for garnish

    For Lime Dressing:

    • 1/4 cup fresh lime juice
    • 2 tablespoons olive oil
    • 1 tablespoon honey or maple syrup
    • 1 clove garlic, minced
    • Salt and black pepper to taste

    Cooking Instructions:

    1. Cooking Shrimp:

    • In a large skillet, heat olive oil over medium heat.
    • Add the shrimp and cook for 2-3 minutes per side, or until pink and cooked through.
    • Remove from heat and set aside to cool.

    2. Preparing Lime Dressing:

    • In a small bowl, whisk together fresh lime juice, olive oil, honey or maple syrup, minced garlic, salt, and black pepper until well combined. Set aside.

    3. Assembling Salad:

    • In a large salad bowl, combine the mixed salad greens, diced avocado, halved cherry tomatoes, sliced cucumber, and thinly sliced red onion.

    4. Adding Shrimp:

    • Add the cooked shrimp to the salad bowl.

    5. Dressing Salad:

    • Drizzle the lime dressing over the salad ingredients.

    6. Tossing and Garnishing:

    • Gently toss the salad until all ingredients are evenly coated with the dressing.
    • Garnish with fresh cilantro leaves.

    7. Serving:

    • Divide the Shrimp and Avocado Salad with Lime Dressing among serving plates.

    8. Enjoying the Refreshing Delight:

    • Dive into a bowl of Shrimp and Avocado Salad with Lime Dressing, where the succulent shrimp, creamy avocado, and crisp vegetables are brought to life by the zesty lime dressing. Each forkful is a burst of freshness and flavor—a delightful experience for your palate and senses.

    This Shrimp and Avocado Salad with Lime Dressing is not only a feast for the taste buds but also a nutritional powerhouse, offering a balanced combination of protein, healthy fats, and essential nutrients. Embrace the goodness of wholesome ingredients and the refreshing simplicity of homemade cooking in this delicious salad.

    Related

    jaypeg
    • Website

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    At Daily Diet Meals, we believe in making every meal an enjoyable journey towards a healthier, happier you.

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