Shrimp and Zucchini Noodles with Garlic Sauce

Delight in a light and flavorful dish with our Shrimp and Zucchini Noodles in Garlic Sauce. This low-carb and protein-packed meal features succulent shrimp, spiralized zucchini noodles, and a delectable garlic-infused sauce. The result is a satisfying and health-conscious option that bursts with freshness and taste, offering a perfect balance of textures and flavors.

Nutritional Information (per serving):

Ingredients:

For the Shrimp and Zucchini Noodles:

• 1 lb large shrimp, peeled and deveined
• 4 medium zucchinis, spiralized
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes (optional)
• Salt and black pepper to taste
• Fresh parsley, chopped, for garnish

For the Garlic Sauce:

• 3 tablespoons soy sauce (or tamari for a gluten-free option)
• 2 tablespoons oyster sauce
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 1 tablespoon honey
• 1 teaspoon cornstarch mixed with 2 teaspoons water (for thickening)

Cooking Instructions:

1. Preparing the Shrimp:

• In a bowl, combine the shrimp with a pinch of salt and black pepper.

2. Sautéing Shrimp:

• Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
• Add minced garlic and red pepper flakes (if using), sautéing until aromatic.
• Add the shrimp and cook for 2-3 minutes on each side or until they turn pink and opaque.
• Remove the cooked shrimp from the skillet and set aside.

3. Spiralizing Zucchini:

• In the same skillet, add the remaining olive oil.
• Add the spiralized zucchini noodles and cook for 2-3 minutes until just tender.

4. Creating Garlic Sauce:

• In a small bowl, whisk together soy sauce, oyster sauce, sesame oil, rice vinegar, and honey.
• Pour the sauce over the zucchini noodles and toss to coat evenly.

5. Adding Shrimp and Thickening Sauce:

• Return the cooked shrimp to the skillet with zucchini noodles.
• Pour the cornstarch-water mixture over the ingredients to thicken the sauce. Toss everything together until well combined.

6. Garnishing and Serving:

• Garnish the Shrimp and Zucchini Noodles with chopped fresh parsley.
• Serve immediately.

7. Enjoying the Shrimp and Zucchini Delight:

• Revel in the delightful combination of tender shrimp, spiralized zucchini, and a savory garlic sauce. This dish is a perfect harmony of flavors and textures, offering a healthy and satisfying option for any meal.

This Shrimp and Zucchini Noodles with Garlic Sauce recipe is a delightful way to enjoy a light and flavorful meal while keeping it low-carb and protein-rich. The vibrant colors and zesty taste make it a perfect choice for those seeking a nutritious and delicious dining experience.